Tanwar Ovens is a leading manufacturer and supplier of pizza ovens in Surat, Gujarat for commercial pizza ovens serving restaurants, cafes, hotels, cloud kitchens, bakeries and food businesses all over India. The company specializes in hand-crafted refractory ovens, designed to hold heat, burn less fuel, last longer and make truly authentic pizza. Tanwar Ovens is a manufacturer of brick ovens, Neapolitan ovens, wood fired ovens, Italian ovens, gas fired ovens, metal ovens, custom built ovens and all types of ovens for commercial food establishments.
The company leads the business from installation to after sales service ensuring the reliable operation and customer satisfaction. Tanwar Ovens is a trusted name in the emerging artisan pizza industry of India, with a blend of craftsmanship and innovation. They build ovens for small independent pizzerias and large commercial food service operations.
Neapolitan ovens are built to reach and hold temperatures between about 430 degrees and 500 degrees Celsius. A true Neapolitan pizza cooks at those temperatures in only 60 to 90 seconds, producing the soft center and leopard-spotted crust that makes a traditional Italian pizza.
The Italian baking tradition, with its Neapolitan ovens, delivers the right blend of radiant and conductive heat to make the real thing. Many restaurants and pizzerias choose these ovens to offer authentic Italian food and to be different in a very competitive market.
The fast cook cycle also increases kitchen efficiency, allowing restaurants to serve more customers during peak times. This means quicker service, more consistent quality and increased output, all of which results in better profitability and happier customers”
Available Models: Neapolitan Ovens Neapolitan D-20 / Neapolitan Ovens Neapolitan D-28 / Neapolitan Ovens Neapolitan D-36 / Neapolitan Ovens Neapolitan D-48 / Neapolitan Ovens Neapolitan D-56
The best quality firebricks with a high alumina content are used for brick ovens. They can take in and store heat for a long time. The superior thermal mass promotes even cooking and helps produce pizzas with crispy crusts and perfectly baked interiors, even during high-volume service periods.
The mix of conductive, radiant and convective heat inside a brick oven creates the unique texture, aroma and taste of an artisan pizza. Brick ovens are a preferred choice for upscale restaurants and pizzerias that wish to provide an authentic dining experience and elevate product quality.
Brick ovens are more expensive to buy up front, but are durable, energy-efficient and last a long time. With regular maintenance they reliably continue to perform for many years and are therefore a cost-effective solution for commercial kitchens.
Available Models: Brick Ovens Classic D-36 / Brick Ovens Classic D-48 / Brick Ovens Neapolitan D-20 / Brick Ovens Neapolitan D-28 / Brick Ovens Neapolitan D-36 / Brick Ovens Neapolitan D-48 / Brick Ovens Neapolitan D-56
The wood-fired oven gives a smoky flavor you just can't get from electric or gas ovens. This genuine flavor profile is becoming more popular among diners seeking premium, traditional experiences.
A wood-fired oven brings character and excitement to restaurants and cafes. Watching the pizzas being made and baked live is a favourite with customers, which adds to the whole dining experience and brand identity.
Wood-fired ovens are not only good for pizzas. They can also be used to prepare artisan breads, roasted vegetables, meats and specialty dishes. It is a versatile and worthwhile investment for commercial food businesses.
Available Models: Wood fired Ovens Classic D-36 / Wood fired Ovens Classic D-48 / Wood fired Ovens Neapolitan D-20 / Wood fired Ovens Neapolitan D-28 / Wood fired Ovens Neapolitan D-36 / Wood fired Ovens Neapolitan D-48 / Wood fired Ovens Neapolitan D-56
And gas ovens can be set to a specific temperature for cooking, letting chefs adjust the heat to suit their menu items. This means uniform cooking results over any service duration.
Wood fired systems require fuel storage, ash disposal and fire management. Gas ovens don't. This makes day to day operations easier and reduces labour and makes training staff easier.
Gas fired ovens are perfect for restaurants, hotels, food courts and cloud kitchens that require consistent performance at peak hours because of their efficiency and reliability.
Available Models: Gas fired Ovens Classic D-36 / Gas Fired Ovens Classic D-48 / Gas fired Ovens Neapolitan D-20 / Gas fired Ovens Neapolitan D-28 / Gas fired Ovens Neapolitan D-36 / Gas fired Ovens Neapolitan D-48 / Gas fired Ovens Neapolitan D-56
Metallic ovens are very light in weight, much more than traditional masonry ovens, and therefore are suitable for food trucks, kiosks and small cafes and mobile food service where flexibility and mobility is important.
These ovens are made of metal and heat up fast so you can cut down on prep time and improve overall kitchen efficiency.
The metallic oven is an interesting commercial option, since it meets the needs of startups and growing food businesses, with reliable performance, and lower investment than masonry structures of large dimensions.
Available Models: Metal LB - 2x3
The ovens are customized to the capacity you want, the fuel you want to use, the space you have and the menu. This allows each customer to work in the most efficient and productive way.
The appearance, size, finishes and overall look of the ovens can be tailored to a business’ brand identity and the interiors of the restaurants.
Special cooking solutions for hotels, resorts, catering companies, institutional kitchens and restaurant chains are best met by custom-made ovens.
Available Models: Designer Ovens Modular / Designer Portable Ovens
Surat has witnessed a rapid growth of cafes, bakeries, specialty restaurants, and quick service food brands. Additionally, the young population and the developing food culture are contributing to the increasing demand for authentic pizza concepts and professional pizza ovens.
Surat is an important industrial centre of Gujarat and is well connected with transport and logistics infrastructure. This allows manufacturers like Tanwar Ovens to effectively reach customers across Gujarat and India.
In Surat, consumers are increasingly preferring artisan pizzas, wood-fired cooking and global cuisine. This is prompting restaurants to invest in quality commercial pizza oven solutions.
With a growing restaurant industry and expanding middle class, Surat is one of Gujarat’s most promising markets for commercial pizza ovens. The food industry is more and more searching for innovative and efficient cooking solutions to satisfy the customer’s expectations.
Ahmedabad is Gujarat’s largest commercial and business hub and its hospitality industry is growing rapidly. Restaurants, hotels, cafes, bakeries and cloud kitchens continue to boost the demand for advanced pizza oven technologies and commercial baking equipment.
Vadodara, Rajkot have a lot of growth in cafes, artisan bakeries, food courts and hospitality ventures. As these emerging markets grow, so does the demand for professional pizza making equipment and specialist commercial ovens.
Premium pizzerias, artisan cafés, and international food concepts have all been part of a strong growth story for India’s food service industry. The demand for Neapolitan, brick, wood-fired and Italian-style pizza ovens is high as consumers are becoming more demanding about authenticity.
The meteoric rise of food delivery apps has transformed India’s restaurant space. Commercial pizza ovens help cloud kitchens maintain consistency of the product, increase production capacity and facilitate order fulfilment.
Hotels, resorts, banquet venues and catering companies are incorporating live pizza stations and artisan food experiences to their offerings. Commercial pizza ovens can increase operational efficiencies, expand menus and improve guest experiences. Tanwar Ovens is in India to provide customized commercial oven solutions for such businesses.
At Tanwar Ovens, we don’t just build ovens; we build the heart of your kitchen. Based in Vadodara, we ensure that every authentic oven we manufacture meets the highest standards of reliability and sturdiness. Here is everything you need to know about bringing a Tanwar Oven to your doorstep.
Because our ovens are strong built with heavy refractory materials (weighing up to 2000 kgs), crane mobility is required for both the delivery and the final installation. Please ensure that your site has sufficient clearance and access for a crane to safely position the oven on your kitchen floor or patio.
We offer shipping PAN India, but our methods vary to ensure the safety of your oven:
Each Tanwar Oven is handcrafted with precision. Our lead times are:
To confirm your production slot, we follow a standard commercial payment structure:
Your peace of mind is our priority. Transit insurance is included in the quoted prices. In the rare event of an accident during transport, you can claim insurance based on the full billing value of the oven, ensuring you are protected from financial loss.
Yes! All our models come with an attached trolley stand. While major movement may require a crane and flat surface, the integrated wheels allow for minor adjustments and easier placement within your kitchen layout.
Every Tanwar Oven comes with a starter pack and a detailed guide. We recommend a slow "curing" fire for the first few hours to remove residual moisture from the bricks. Our team is always available via call to guide your chef through the first firing.